ServSafe® Food Safety Manager FULL Certification on September 24, 2019 is a one day course 8:00 AM - 4:30 PM
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Your purchase of this ServSafe course includes;
- ServSafe 7th edition textbook
- Examination Answer Sheet
- 6 Hour Course Instruction
- 30 minute pre-test review
- 2 Hour Proctored Examination
Classes will be held in the Phillip G. Parsons Lecture Hall at the New England Institute of Technology in East Greenwich.
To register for class or for more information regarding our food safety products and offerings, please contact us at show contact info
or visit our website www.rifoodsafety.org.