HEAT. SMOKE. TIME. Rustic flavors tapped from our backyard memories.
Boldly prepared food to heat things up, cold refreshing drink to cool you down. Experience our unique dream of summer!
Smoke House is a member of the Newport Restaurant Group under the esteemed Newport Harbor Corporation (NHC), which also owns and operates a number of distinct, award-winning restaurants across Rhode Island. Learn more about us at www.newportrestaurantgroup.com
The Smoke House is hiring for line, prep, and pantry cook! Ideal candidate will be flexible and able to work days, nights, and weekends; some holidays may also be required We are looking for employees with full time availability. Ideal candidates will be flexible and able to work days, nights, and weekends; some holidays may also be required.
We are hiring cooks for the Spring, Summer and Beyond! Whether you are interested in part time or full time, we will likely have shifts to accommodate you. We offer consistent hours, flexible scheduling, competitive hourly rate based on experience and we have some of the best benefits in the industry.
Here's what we offer our cooks;
Flexible Scheduling - Part Time & Full Time
Competitive & above hourly wages based on experience
Shift Meal & up to a 35% employee discount when dining in our restaurants
Training & Opportunities for advancement in a growing company
Healthcare benefits for eligible hourly employees and all salaried employees.
Ideal cook candidates will be passionate about food, have a strong sense of urgency, positive attitude and the ability to work well with a team. You'll work in a professionally run kitchen with a passionate culinary team, and have the opportunity to learn and master a wide range of cooking techniques. One year of experience as a line cook in a full-service restaurant is preferred.
If this describes you and you are interested in employee ownership, please apply below.